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Texas Food Handler Training

Texas Food Handler Online Training Card

The Food Handler Training certificate program is a 2-hour course covering the basics of food safety principles, regulations and techniques to maintain a food-safe environment. This ANSI-accredited training course is valid statewide.
Price: Only $7.00!

Texas Food Handler Safety Training

Texas Food Handler Training Requirements

Texas requires food handler training for all individuals working in Texas food service establishments - (i.e., restaurants, cafes, bakeries, delis, mobile vendors, food trucks, bars, kiosks, convenience stores, and other food service employees).

As of September 1, 2016 and as part of the Texas Food Establishment Rules (TFER), all food handler service individuals working in Texas facilities who are involved in preparing, storing, or handling food must now successfully complete an accredited food handler training course. Employees have have 60 days from date of hire to get their certificate.

Examples of Texas food service employees required to obtain a Food Handler Certificate include: chefs, cooks, mobile food vendors, bartenders, host/hostesses that handle food, caterers, supervisors and food managers.

The Food Handler's Cards Training Program is easy to use and takes about 2 hours to complete. All content materials and exams are available in both English and Spanish.

Our Food Handler Training Course is approved by the Texas Department of State Health Services (DSHS) and is valid throughout the entire State of Texas.
Texas Approved Food Handler Online Provider
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Texas Food Manager Certification
Texas requires that a person-in-charge (PIC), owner, or employee of a food service establishment - (i.e., bars, restaurants, mobile vendors, food trucks, caterers, assisted-living, and day care centers) be a Certified Food Manager (CFM).
Looking for Texas Food Manager Certification - Click here

Texas Food Safety Training Regulations

On October 11, 2015 the new Texas Food Establishment Rules (TFER) went into effect. Some of the new significant changes in the TFER include:

  • A new statewide mandate that all food employees successfully complete a food handler training course within 60 days of employment. This food handler requirement began on Sept. 1, 2016.
  • Added requirements for the “original” certified food protection manager certificate being posted conspicuous to the customer’s location.
  • Added requirement for food handler certificates to be located on site.

Texas Food Safety Contact Info

Texas Department of State Health Services (DSHS)
Food Establishments Division
1100 W 49th St
Austin, TX 78756
Phone: (512) 776-7111

Texas Food Handler Training Course

Course Description

The Texas Food Handler training course is an introduction to the various food safety issues, regulations, and techniques needed to maintain a food-safe environment and is intended for entry-level professionals in the food service industry, such as cooks, mobile food vendors, servers, cashiers, and even c-store clerks.

This course is accredited by the Texas Department of State Health Services - DSHS (Learn2Serve - TXDSHS 9) and by the American National Standards Institute - ANSI (Provider #0975).

At the conclusion of the course, the learner will be tested on their knowledge of the learning objectives and content. Upon successfully passing the exam, the learner will be issued a Food Handler’s Certificate.

Credit Hours: 2 hrs
Cost: $7.00

Course Outline

  • Identify biological, physical, and chemical contamination.
  • Identify foodborne illnesses, signs of food spoilage, types of food prep contamination, and proper temperature control methods.
  • Safely store and prepare meat, poultry, and vegetables.
  • Demonstrate effective food handling techniques that promote cleanliness and safety in food establishments.
  • Discuss the importance of proper personal hygiene in the workplace.
  • Implement appropriate procedures to receive and store food.
  • Summarize practices for properly cleaning and sanitizing food contact materials and surface.

Final Exam - Certificate
Students will be issued a certificate upon completion of the course and successfully passing the final exam with a minimum score of 75%. Individuals who do not pass the exam on the first attempt will be allowed one additional attempt to review the course content and pass the final exam. The food handler certificate is valid for 2 years.

Note: As of June 2015, Senate Bill 582 also dictated that local jurisdictions can no longer collect fees for ANSI accredited Food Handler Training programs. It also states that such a course meets the requirements for all local jurisdictions and they no longer need to be registered with the local authority. This saves you time and money! The above course is ANSI Accredited as meeting the ASTM E2659-09 standard - Approved Provider #0975.

Texas Food Safety Local Requirements


Course Summary

Texas Food Handler Card
  • Duration: 2 Hours
  • Valid for 2 years
  • Texas Department of State Health Services Approved
  • ANSI Accredited Provider #0975
  • Take course anywhere and anytime
  • Certificate upon completion
  • Available en Español
  • 24×7 Support: (877) 881-2235 - Online

Texas Food Handler Training
Price: $7.00

Curso de capacitación para manipuladores de alimentos de Texas
Price: $7.00

Texas Food Handler + TABC Certification
Package Price: $16.99

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Get huge discounts by enrolling and training all your employees. Enjoy tailored corporate solutions and training services - a free cloud-based LMS and even consulting services. Track progress, generate reports, and manage learners online.
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Accepted Statewide
We offer Food Safety Training in Texas for: Abilene, Amarillo, Arlington, Austin, Bastrop, Brownsville, Beaumont, Corpus Christi, Dallas, Denton, De Soto, El Paso, Fort Worth, Gainsville, Garland, Grand Prarie, Irving, Killeen, Houston, Laredo, McAllen, Mesquite, Midland, Mineral Wells, New Braunfels, North Richland Hills, Odessa, Pasadena, Pearland, Plano, Port Aransas, Richardson, Round Rock, San Antonio, San Marcos, Schertz, Tyler, Waco, Wichita Falls - Bell County, Bexar County, Comal County, Hays County, Harris County, San Patricio County, Tarrant County, Travis County, Witchita County, and Williamson County, and many more!